The Culinary Academy of Las Vegas had the pleasure of hosting a tour at our facility for the Japan Contract Food Service Association. The JCFSA is a non-profit organization, authorized […]
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Flavors of The Heart event The Culinary Academy of Las Vegas would like to thank everyone who came out for this year’s Flavors of The Heart event! Guests were able […]
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Congratulations Graduates September 2017 Congratulations to the recent graduates from our Vesol class! We hope that you take the skills that you’ve learned at The Culinary Academy of Las Vegas […]
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2017 Teen Cook Competition Here are some photos from our Teen Cook Competition winners! They are currently completing an internship at The Smith Center. On Friday, in between other intern […]
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Restaurant Industry Trends for 2017 The hospitality industry is constantly evolving. With new food trends emerging and consumer preferences constantly changing, working in the hospitality industry can be fun and […]
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5 Cocktails to Get You Through St. Patricks Day Thinking about hosting a party this St. Patrick’s Day? Ditch the beer today and show off your skills by putting a […]
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How The Role of a Chef Has Evolved If you love food, are creative, and thrive on making people happy, then there’s no better job for you than a chef. […]
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Which Career Path in the Culinary Arts is Right for You? Pursuing a career in the Culinary Arts can be very rewarding. There are numerous job opportunities in the thriving […]
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7 Reasons You Should Explore a Career in Hospitality Hospitality and tourism is the fastest growing industry in the world and only continues to flourish. Have a love for food and people? […]
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Culinary Academy of Las Vegas – Radio Show 88.1FM Radio Show We had the amazing opportunity to sit down with 88.1FM to discuss our upcoming initiatives here at Culinary Academy […]
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